Vanočka

1 kg flour
25 dg sugar
25 dg melted butter
Grated lemon peel
5 tbls rum
8 dg yeast
20 dg or more of raisins
20 dg almonds
Candied fruit
2 cups warm milk
4 egg yolks


If no fresh yeast available use a couple of pkts of dried yeast


Bake at 400°F for 15 minutes and 350°F until done >30 mins